You can finally have a good lunch in Old Markt Hall. We are opening a canteen for you, the pop-up kitchen, which is held by chef Daniel Karas. You can also know him as our marketer under Rodkva Ferments or from Street Food Park under BECHU by Rodkva.
Every week, Daniel cooks specialties from Slovak and international cuisine – tasty soup and main dishes in meat and vegetarian versions, which you can supplement with various side dishes – everyone will choose from the menu! There will also be a sweet dot in the form of a delicious dessert.
Most of the ingredients that Daniel uses when cooking comes directly from our marketers, whose products you can buy at the market in the Old Market.
The canteen will be self-service, so you will add according to your taste and hunger. And don't be afraid to come for more!
If you get hungry while shopping or don't want to cook Saturday lunch, stop at the Canteen! You can find the canteen on the floor of the Old Market Hall every Saturday during the food market, always from 11:00 to 13:30.
SATURDAY MENU 9. 4.
Kale soup
Roast sausage, kimchi cabbage
Butter potatoes
African catfish, potato salad
Vegetable frittata
Cake with plum jam
